Smørrebrød and lunch in Aalborg

At Hjemve on Algade, we serve smørrebrød inspired by traditional Danish home cooking. Join us for lunch with family, friends or colleagues, and choose from our interpretations of classic Danish lunch dishes.

We serve lunch Tuesday to Saturday from 11:30. Last orders at 14:30.

OUR 'SMØRREBRØD'

Choose 1 or 2 pieces, depending on how hungry you are

  • ‘HERRING OPEN SANDWICH’on rye bread with blackcurrant herring - curry salad - apple - cress

    115

  • ‘FISH FILLET’on rye bread with fish fillet - shrimp salad - dill mayo - grilled lemon

    125

  • ‘ROAST BEEF’on rye bread with roast beef - caramelized onions - horseradish - egg

    125

  • ‘HJEMVE'S STEAK TARTARE’on rye bread with beef tartare - truffle mayo - pickled lingonberries - potato chips - fresh truffle

    140

  • ‘EGG AND PRAWNS’on toasted white bread with shrimp - poached egg - lemon mayo - piment

    125

  • ‘CHICKEN SALAD’on toasted white bread with chicken salad - oyster mushrooms - bacon

    110

  • ‘A PIECE WITH DUCK’on rye bread with duck rillette - black pepper mayo - pickled onions - fried foie gras - red orache

    160

LUNCH DISHES

  • ‘SCHNITZEL’danish aged pork - browned butter - lemon - parsley potatoes

    220

  • ‘DANISH OMELETTE FOR TWO’served with rye bread - smoked bacon - beetroot - chives - cress

    280 / 2 pers.

  • ‘HJEMVE’S TARTLET’fried pork belly - fried sweetbreads - seasonal greens - morel sauce

    220

  • ‘WHOLE PLAICE’parsley sauce - lingonberries - potato - herb salad

    230

SWEETS & CHEESE

  • ‘HJEMVE'S RIS Á LA MANDE’ris á la mande - cherry sorbet - caramelized almonds

    110

  • ‘APPLE TART’apple compote - vanilla crème fraîche - dark chocolate - vanilla ice cream

    110

  • ‘CHEESE FOR ADULTS’høgelundgård cream - havgus - rye cracker - gooseberry

    130

  • ‘FRIED CAMEMBERT’crispy camembert - blackcurrant - toasted bread

    130

  • ‘THREE LITTLE SWEET THINGS’according to the mood of the kitchen and the season

    65